![]() ![]() When a scale is not available, a calculator like the one above is a good way to estimate the volume to weight conversion.Īnother useful application of weight and volume conversions is chemistry. The best way to ensure an accurate conversion is to use a scale. The density of dry ingredients can vary for a variety of reasons, such as compaction and clumping. Quarts and grams are both commonly used to measure cooking ingredients.įor cooking applications, most chefs suggest measuring dry ingredients by weight rather than volume to improve accuracy in the measurements. Thus, the weight in grams is equal to the volume in quarts multiplied by 946.3529 times the density (in g/mL) of the ingredient, substance, or material. If the density is given in grams per milliliter (g/mL), then first multiply the density by 946.3529 to convert to g/qt.įor a density given in g/mL, you can use this simple formula to convert: ![]() Note that in order for this to work, the density must be in grams per quart (g/qt). To convert a measurement in quarts to grams, multiply the volume by the density of the ingredient or material. Therefore, to convert between quarts and grams of an ingredient or substance, we must either multiply or divide by its density, depending on which direction we are performing the conversion. In this case, we need to account for the density of the substance whenever we do a conversion. Since quarts are a unit of volume and grams are a unit of mass, which are different physical quantities, we need to know one more physical quantity of the ingredient or substance to convert between them. ![]() He holds several degrees and certifications. Joe is the creator of Inch Calculator and has over 20 years of experience in engineering and construction. ![]()
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